Chinese New Year Set Menu @ KIP Hotel, Kuala Lumpur

KIP Hotel, now here's a spanking new hotel in the vicinity of  Sri Utara, along Jalan Kuching. A business class hotel, looking its part, complete with all the facilities required. I was there the other night to savour their first nine course Chinese New Year set menu. Pretty good stuff, check it out below. 


Chinese New Year Set Menu @ KIP Hotel, Kuala Lumpur
Chinese New Year Set Menu @ KIP Hotel, Kuala Lumpur



KIP Hotel

No. 77, Jalan Seri Utara 1, Sri Utara Off Jalan Ipoh, 
68100 Kuala Lumpur
Tel: +603 6256 0888         
Fax: +603 6258 8919
HP:+6 011-2800 3116
Email: enquiry@kiphotel.com.my  



Entertained by some sweet music
Entertained by some sweet music


Usher in the Year of the Monkey with specially prepared dishes by Executive Chef Simon Lee and his team of talented chefs with dining offers that’s not to be missed. Guests can expect Chef Simon’s signature Chinese New Year staples such as Salmon and Sliced Abalone Yee Sang, Chicken in Mandarin Orange Sauce as well as Hong Kong Style Steamed Silver Cod, among others.  

Salmon with Sliced Abalone Yee Sang
Salmon with Sliced Abalone Yee Sang


KIP Hotel’s 2016 Chinese New Year set menu will feature a selection of two exquisite nine-course dinner menus; Set Menu A priced at RM988nett and Set Menu B priced at RM1188nett per table of ten (10) persons. For an even more enticing reunion, KIP Hotel is offering a complimentary eleventh (11th) table upon purchase of ten (10) tables. 


Hot & Cold Combination
Hot & Cold Combination 

A really interesting starter dish, the Hot & Cold Combination platter, we had these really delicious yam basket, spicy Japanese squid and other hot noms. What's interesting is the fact that the chef used these chips and gummies for the food presentation, how cute. 


Deep Fried Boneless Chicken with Mandarin Orange Sauce
Deep Fried Boneless Chicken with Mandarin Orange Sauce
Kam Heong Ming Prawn
Kam Heong Ming Prawn

Set A (RM988 nett per table)
* Salmon Yee Sang
* Hot and Cold Combination Platter
* Sharks Fin with Crab Meat Soup
* Roasted Chicken with 5 Spices
* Deep Fried Garoupa in Golden Mandarin Sauce
* Tiger Prawns in Superior Sauce
* Braised Mushroom with Dried Oysters, Taukan and Broccoli
* Seafood Fried Rice
* Almond Jelly with Longan and Shanghai Pan Cake


Braised Mushroom with Dried Oysters, Taukan and Broccoli
Braised Mushroom with Dried Oysters, Taukan and Broccoli
Snow Fungus and Red Dates in Syrup and Sesame Lotus Ball
Snow Fungus and Red Dates in Syrup and Sesame Lotus Ball


Set B (RM1188 nett per table)
* Salmon with Abalone Slices Yee Sang
* Hot and Cold Combination Platter
* Sharks Fin with Dried Scallop Soup
* Deep Fried Boneless Chicken with Mandarin Orange Sauce
* Steamed Silver Cod Fillet Hong Kong Style
* Kam Heong Baby Lobsters
* Hoong Siew Chinese Cabbage with Dried Oysters, Sea Cucumber, Mushroom and Fatt Choy
* Fried Rice with Scallops and Pine Nuts
* Snow Fungus and Red Dates in Syrup and Sesame Lotus Ball

The Chinese New Year Set Dinner promotion will run from 16 January 2016 till 7 February 2016. For a merrier reunion to usher in the year of Monkey, KIP Hotel is offering a complimentary 11th table upon purchase of 10 tables.



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