It's that season again, where all hotels and restaurants run their Christmas menu for the enjoyment of friends and families. Sensing the joyous festive atmosphere of Christmas and celebrating the upcoming New Year, Grand BlueWave Hotel Shah Alam has once again extended their hearts to serve us with their luxurious Christmas Hi-tea and New Year Hi-tea dining experience at Royale Songket Restaurant with this year’s theme of ”Merry Joyland”. I was unable to make it for the review session, but hey, check out the photos and press release below.
|Christmas & New Year Hi-Tea @ Royale Songket Restaurant, Grand Bluewave Hotel Shah Alam|
Grand BlueWave Hotel Shah Alam
Seksyen 14, 40000 Shah Alam.
For Reservations :
(603) 5511 8811 ext.2623
Their Christmas Hi-tea promotions falls on 25th December 2014 and starts at 12.00 noon till 4.30 pm. Priced at RM81.20 nett per person, diners would be served with a yuletide classic traditional Christmas feast, accompanied by luxurious aroma of Roasted Turkey Breast served with Cranberries Sauce and Lamb Leg marinated in Honey Rosemary Sauce.
|Lamb Leg marinated in Honey Rosemary Sauce|
|Ayam Goreng Berempah|
Chef Nuzul Jawahir also prepared the Breaded Salmon Dill Cakes along with his famous Albondigas Soup which are made from scratch. End up your dining experience by sweetening up your tooth with our Cherry Crumble Muffins, Passion Fruit Cheese Cake, and more dishes that's going to bring you to another extraordinary grastonomy journey.
|China Town Peking Duck|
The celebration does not end here as their New Year Hi-tea promotion would be just as phenomical which falls on the 1st January 2015. Rich with spices, they have decided to celebrate with beautiful authentic traditional dishes ranging from Roti Jala, Ulundu Vadai, and Hainan’s style Chicken Rice and Chinatown Peking Duck.
Further expanding your gourmandise experience, our restaurant also provides Som Tam and Pecal Padang Jawa along with our traditional desserts of Tapai Pulut, Kasui, Bingka Ubi, Seri Muka, Agar-agar Lumut and many more. Applying the same rate and time like the above, it would be simply perfect to bring your whole family out to celebrate the start of a new year with loved ones together.
|Fish Curry with Okra|
|Chefs introducing their buffet spread|
Other than the Hi-tea promotions, Grand Bluewave Hotel Shah Alam also provides buffet dinner promotions for Christmas Eve and New Year Eve at Royale Songket Restaurant and Agehan Japanese Restaurant.
Dated on 24 December 2014 and 31 December 2014 respectively, at a price of RM125.30 nett per person for Royale Songket Restaurant and RM102.10 nett per person for Japanese BBQ Buffet Dinner, do remember to check them out!
*All these festive delight promotions are available at Royale Songket Restaurant, Ground Floor and Agehan Japanese Restaurant, Level 1A Grand BlueWave Hotel Shah Alam. For inquiries and reservations, please call their Telemarketing at
03-551 8811 ext. 2723, 2724 and 2725.