The other day, I was at Cyberjaya to visit my brother,
Ivan at his university. It was nearing dinner time, and I remembered t
his cool chinese restaurant at Serdang, just opposite Mines which serves one of the best paper wrapped chicken (Chi Pao Kai) around. Since my brother had never been to this restaurant before, I brought him there that night.
The restaurant is called Leong Ya Indah, gps coordinates 3°1'30"N 101°43'1"E (got this off the internet) I used to frequent this place often during my uni years some 9 years back. I was pleasantly surprised to see the restaurant still bustling with people, and my favorite paper wrapped chicken is still available as well!
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| Paper Wrapped Chicken @ RM3 each |
Sorry, I couldn't help it, but I loved the chicken so much that I had to put the picture of it first! To order the food, there was a menu prepared, with pictures, so it was fairly simple to order what we wanted that night. Have a look below on the simple meal we had for the night.
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| Illustrated Food Menu |
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| Chrysanthemum Tea - RM 4.50 |
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| Kai Lan Vegetables - RM 10 |
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| Sweet and Sour Pork Ribs - RM 15 |
The food was delicious to say the least. The paper wrapped chicken smelt so nice that the moment it reached my table, it took great will power to refrain myself from immediately tearing the paper and eating it straightaway. I had to snap some pictures first remember?
On top of my favourite chicken, I find the "pai kut ong" pork ribs very tasty. 9 years back the prices were way cheaper though. But I guess times have changed, and the cost for food has increased over the years.
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| It was a full house that night with all tables taken |
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| A quick photo before our meal came |
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| Take good care of yourself at uni Ivan! |
The total damage for 3 person that night was close to RM45, which to me was on the higher average price. I can't say it's expensive, just wished the portions were bigger. I just couldn't get enough of that chicken! Would I return for another makan session at Leong Ya Indah Restaurant? Of course!
Drooling at the sweet and sour pork ribs! :P
ReplyDeleteEh you should go to the one with air cond one. =) the black glass door one. That one is slightly cheaper. lol.
ReplyDeleteHilda: Wahaha, i'm hungry now just looking at it. Sigh...
ReplyDeleteJFook: Oh. I didn;t know, next time bring me there bro! Wahahaha. :)
omg the pork ribs! drool~~
ReplyDeleteWow,
ReplyDeleteNice food :)
I had the paper-wrapped chicken here:
ReplyDeletehttp://suituapui.wordpress.com/2009/09/09/the-next-best-thing/
Maybe easier to go there to eat than to go all the way to Serdang.
Paper wrapped chicken? Tak pernah makan this wor. What kind of paper is used? Oil paper?
ReplyDeleteRM45 for 3 persons should be ok lar. :) A tad expensive...but still ok.
ReplyDeletei wanna try dat chi pao kai!!! :D bring me there!!! lol xD
ReplyDeleteMy Stories
Yes yes, Leong Ya famous for their "Chi Pao Kai", been there few times. Yum yum!!
ReplyDeleteTheir yong tau foo and vinegar pork leg also very yummy.
Now i am hungry and i want that "chi pao kai"!
Oh really great images and great location I really love this post.very sweet and tasty food I like this food can thanks for the nice idea and instruction I love more than.
ReplyDeletei would definitely love the chicken!
ReplyDeleteBeen there only once Chi Pao Kai are OK. Thanks, Annie Q for info of vinegar pork leg too. Will have a go..tQ
ReplyDeleteIf u dont tell me it's chicken I'd say it's fish! It looks like fish from here :D
ReplyDeletewowwy.. i'd go for vinegar pork leg anytime!!!!
Joanney: Omg, the pork ribs too! I want to have that everyday if possible! Wahaha.
ReplyDeleteNal: Yup delicious food.
STP: Saw your post! I think the paper wrapped chicken here got blacker sauce which is so much thicker, but can make us super thirsty after that. LOL.
Tekkaus: Im not sure what paper they use. Should be oil paper. But they deep fry the whole paper together with the chicken. It's delicious bro.
Caroline: Sure! If got chance, I can bring you there! No problem :)
Annie Q: Thanks for dropping by my blog ! Appreciate it. I've actually been to that restaurant I think a total of more than 5 times. Everytime I'm there, I'll order the chi pao kai without fail. Thanks for introducing the yong tau foo and vinegar pork leg. May try that the next time I'm there!
Hotels: Thanks for dropping by.
Wenn: I think you would too Wenn. XD
Bananaz: They're delicious to me bro. You're living nearby Serdang?
Merryn: Wahahaha, maybe from my angle. Still learning how to take food pictures nicely with a good angle. Aww.
Memang nice place to makan. They used to be a small stall under a tree at where the Mines Shopping Complex is now. Then they moved to this Business Park. They have shops in 3 location at the Business park. If not mistaken two without aircond and 1 with aircond
ReplyDeleteMemang nice place to makan. They used to be a small stall under a tree at where the Mines Shopping Complex is now. Then they moved to this Business Park. They have shops in 3 location at the Business park. If not mistaken two without aircond and 1 with aircond
ReplyDeleteWow,
ReplyDeleteNice food :)
RM45 for 3 persons should be ok lar. :) A tad expensive...but still ok.
ReplyDelete