Crème De La Crème @ Damansara Uptown - Delicious Ice Creams & More!
Love some yummy desserts? Ice Creams that is rich and smooth in your favourite flavours? Look no further than the latest dessert spot in town, Crème De La Crème, located in the vicinity of bustling Damansara Uptown. I had the opportunity to savour their offerings before they officially open this coming 18th March, and I must say, it’s GOOD! Check out some pictures below.
|Crème De La Crème @ Damansara Uptown - Delicious Ice Creams & More!|
Crème De La Crème
Address: 35G, Ground Floor,
Jalan SS21/60 Damansara Utama,
47400 Petaling Jaya
Sunday - Thursday: 12pm - 11pm
Friday & Saturday: 12pm - 12am
Perfect Dessert Spot in this HOT Sweltering Weather!
What’s unique about Crème De La Crème is the fact that it’s Malaysia’s only dessert haven where its pastry chefs are personally trained by world renowned dessert master, Cristy Tania. You can be sure the creations are handcrafted to produce the richest, smoothest and most mouth watering ice cream. Yes, that’s a pretty high note to start with.
|18 Delightful ice cream flavours to try out!|
|All the flavours we tried out that afternoon|
My first time over, I was told we were the first few to savour their fares. Entering the outlet, I like the ambiance and interior, with really nice clean furniture pieces. There’s a hip vibe to the place, complete with instagrammable corners.
|Crème De La Crème - CDLC for short|
What ice cream flavours are there?
There’s a total of 18 delightful ice cream flavours, which Crème De La Crème infuses with local delicacies to create flavours that really hit our tastebuds. From Musang King, Pandan Kaya Toast, Barley Lime, Teh Tarik to Limau Assam Sorbet and more, we were spoilt for choice! Artisanal ice creams, each flavour is created using 100% all-natural, fresh and wholesome ingredients.
|Taste portions of four flavours in these cute mini cones|
|Dragon Fruit Strawberry Sorbet|
No added preservatives, artificial flavourings or colourings!, said the owner Lio Lim. Check out some of the flavours we savoured that afternoon. We went for the smaller test portions where I was told we could order in sets of four to sample more flavours at one go.
|Pandan Kaya Toast|
|Savouring the best !|
Pricing for the ice creams start from RM10.90 onwards. I’ll need to update this section again when the outlet officially opens and the price list is out. For now, more photos to tempt your taste buds.
|French Earl Grey Boba|
Petits Gateaux (Ice Cream Cakes)
Beyond just ice cream goodness, Crème De La Crème offers artfully conceptualised Petits Gateaux (Ice Cream Cakes) too! Intricate handcrafted pieces, they are too pretty to eat! Love how the ice cream inside literally burst out with flavours when we sink our teeth into these delightful ice cream cakes.
|Forest Log - a blend of Miso Caramel and Banana Ice Cream with salted butterscotch sauce|
|Unicorn! White chocolate outer coat, with crispy meringues and Madagascar Vanilla ice cream inside. Infused with Lyche and Raspberry sorbet too!|
|Beauty & The Beast|
|Beautiful Creations from Crème De La Crème @ Damansara Uptown|
Crème De La Crème officially opens on 18th March 2019, just a couple of days away. If you’re looking for a place to get some respite from the killer hot weather these days, Crème De La Crème @ Damansara Uptown might just be that perfect place to run away to!