Mak's Chee New Outlet @ Pavilion Elite, Bukit Bintang

Mak's Chee New Outlet @ Pavilion Elite, Bukit Bintang


My last writeup on Mak's Chee was of their Champion Milk Tea & Cheesy Wonton. Read it here (Champion Milk Tea & Cheesy Wonton @ Mak's Chee, 1 Utama) if you haven't yet. Mak’s Chee, the casual quick restaurant serving authentic Hong-Kong-style prawn wonton noodles, famous with its 100-year old recipe from the Mak’s Family, opened its second outlet at Pavilion Elite, a new wing of Pavilion Shopping Mall to the public on 1st May, 2017 following the huge success of its first outlet which was opened at 1 Utama last year. I was at their opening, savouring some new offerings, so do read on below. 

Mak's Chee New Outlet @ Pavilion Elite, Bukit Bintang
Mak's Chee New Outlet @ Pavilion Elite, Bukit Bintang

Swiss Chicken Leg - Limited Time Promotional Dish


In conjunction with the opening of its second outlet, Mak’s Chee is introducing a new, delectable and authentic limited time promotional dish - Swiss Chicken Leg, to tantalise the busy working professionals, tourists and families alike. I tried it, and my it was GOOD!

Mak's Chee New Outlet @ Pavilion Elite, Bukit Bintang
Mak's Chee New Outlet @ Pavilion Elite, Bukit Bintang
You must try these! Mak's Chee Swiss Chicken Leg
You must try these! Mak's Chee Swiss Chicken Leg


A specialty of Hong Kong food culture, the Swiss Chicken Leg is slow-cooked with sweet soy sauce and a variety of herbs and spices. Did you know? Despite the name "Swiss," it is unrelated to Switzerland, and indeed a local Hong Kong recipe. Love how the sweet sauce and tender chicken goes so well together, so tasty! 

Current Promo Price of RM9.90 per plate
Current Promo Price of RM9.90 per plate


This promotional dish is now offered at an introductory promotional price starting from RM9.90 per plate from 4th May to 31st July, 2017. There will be three options to choose from: Original Swiss Chicken Leg, Swiss Chicken Leg Rice with Sunny Side-up Egg and Swiss Chicken Leg Dry Noodle, that will definitely tease the taste buds of discerning food lovers.

Swiss Chicken Leg Rice with Sunny Side-up Egg
Swiss Chicken Leg Rice with Sunny Side-up Egg - RM15.90
Swiss Chicken Leg Dry Noodle
Swiss Chicken Leg Dry Noodle


Apart from the promotional dish of Swiss Chicken Leg to commemorate the opening of business at Pavilion Elite, Mak’s Chee is also having a special Weekly Half-Priced (50% discount) Promotion as follow:

Week 1: 4th – 10th May, for Signature Wonton Soup/Dry Noodle
Week 2: 11th – 17th May, for Beef Tendon & Brisket Soup Noodle
Week 3: 18th – 24th May, for Sweet & Sour Pork Dry Noodle
Week 4: 25th – 31st May, for Dumpling Soup/Dry Noodle

Sweet & Sour Pork Dry Noodle
Sweet & Sour Pork Dry Noodle
Beef Tendon & Brisket Soup Noodle
Beef Tendon & Brisket Soup Noodle

 
Mak’s Chee Pavilion Elite outlet targets at working professionals, tourists and families within proximity of KL’s central business district.

Gary Crestejo, Managing Director of Mak’s Chee assured that Mak’s Chee will maintain all traditional food preparation procedures, cooking methods and tools used to emulate the similar kitchen environment of the past in all its outlets in their effort to reinforce brand and food quality assurance to their customers.

Love it, one isn't enough!
Love it, one isn't enough!

On-going Contest For a Chance To WIN a round-trip to Hong Kong for two!


To celebrate the opening of the Pavilion Elite outlet, Mak’s Chee has kick-started a contest to offer the public an opportunity to win the Grand Prize of a round-trip to Hong Kong for two, inclusive of flight tickets, accommodation, and admission tickets to Hong Kong Disneyland in a digital contest beginning from 5th March to 15th May, 2017.

On-going Contest For a Chance To WIN a round-trip to Hong Kong for two!
On-going Contest For a Chance To WIN a round-trip to Hong Kong for two!

To participate in the ongoing digital contest, customers need to log on to Mak’s Chee Official Facebook Page at www.facebook.com/mymakschee, like the FB page, share the contest post on their timeline and tag five friends in the comment box. The Grand Prize winner will be selected randomly and announced on 20th May, 2017 at Mak’s Chee official FB Page. There will also be 100 consolation prizes of Mak’s Chee food vouchers that await its customers. Join it today itself!



1 comment :

  1. Why is it called "Swiss" when it is just chicken in sweet soy sauce?

    ReplyDelete

Always appreciate the comments. Thanks!

Related Posts Plugin for WordPress, Blogger...