Soon Peng Bah Kut Teh At Sungai Bakap Penang

Today, after reading a couple of blogs detailing some good bah kut teh's spots around KL and Klang, I remembered I had some pictures of this place in Sungai Bakap, Penang offering this really delicious Bah Kut Teh. It will be a waste not to share this. My better half, Janice's hometown is in Sungai Bakap, and everytime I'm there, we never fail to drop by this Soon Peng Bah Kut Teh.

bah kut teh
Soon Peng Bah Kut Teh
bah kut teh
Google Map location marked with a STAR
Soon Peng Bah Kut Teh
Jalan Lima Kongsi, 
14200 Sungai Jawi,
Penang

The environment is nothing to shout about, in fact it looked rather run down. However, Penang people love to eat good food no matter where it's located, and I'm one of them. It is a family run business, so the order was taken at the "kitchen" itself, which is actually outside in plain view for all to see. We could actually watch as our meal is being prepared.

bah kut teh
Preparing the meat
bah kut teh
An assortment of meat
bah kut teh
The huge pot where they boil the Bah Kut Teh soup
bah kut teh
I was intrigued with this mountain of chili on one of the tables.
This place is actually quite famous among the locals living here, and we noticed even though it was still early in the evening, the place was already bustling with patrons. The order was made for a big bowl of Bah Kut Teh to cater for 4 of us. Do check out some of the photos I managed to take that evening.

bah kut teh
Our Bah Kut Teh overflowing with meat, vegetables, mushrooms, and more.
bah kut teh
"You Char Kueh"
bah kut teh
My bowl of rice, with added black soy sauce.
The meat was really tender, when eaten with the vegetables, meatballs and soup, I actually smacked my lips in satisfaction. I don't like it when the soup tastes watered down or too salty, and this bowl of Bah Kut Teh soup was just perfect with some really nice fragrant. All these for a price of only RM29, I would definately drop by again on my next trip back to Penang.





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About Isaac Tan
Thank you for reading this post. I hope you enjoyed reading this as much as I enjoyed writing it. My name is Isaac Tan and I cover mostly on lifestyle events with emphasis on happenings in Kuala Lumpur, food reviews, movies, tech and more. Subscribe to my feed and my facebook page. Do follow me on Twitter too at @isaactanjs , contact me via my email at isaac.tan@gmail.com

5 comments :

  1. hungryyyyyy

    ReplyDelete
  2. Ini Dekat Penang Punya! :D I meat dun wan skin please!~

    ReplyDelete
  3. I only take BKT once in a while.

    ReplyDelete
  4. Haha Sg. Bakap... only been there once, passing through in a rapid penang bus hehehe... those you posted looked good, except that rice with black soy sauce... that could make me throw up any time hahaha...

    too bad I just not too bothered with penang street food due to poor locations and hard to find parking....

    ReplyDelete
  5. have not been having BKT outside for a long time, normally my dad will cook at home for dinner, simple ones lah, but as frequent as once a week.. haha!!

    ReplyDelete

Always appreciate the comments. Thanks!

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