‘The Macao Exchange’ Promotion @ One World Hotel
The Macao Exchange
Fancy some Macanese cuisine? I was recently at One World Hotel to savour their Macanese Food promotion ‘The Macao Exchange’. Co-organized by the Macao Government Tourism Office (MGTO) this promotion is currently running from now till 1st October at their Cinnamon Coffee House. Check out below on what they have to offer.
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‘The Macao Exchange’ Promotion @ One World Hotel - Apricot Tart |
Cinnamon Coffee House
First Avenue, Bandar Utama City Centre
47800 Petaling Jaya, Selangor, Malaysia
Tel : 603-7681 1157
Facebook : One World Hotel Petaling Jaya
Prepared by the talented Chef Chan Yok Kong, who was born and raised in a culinary family in Macao, various popular Macao dishes were laid out for our enjoyment. Chef Kong whipped up numerous Macanese cuisine, such as Chef Kong’s Specialty Curry Crab and Macanese-Style Roasted African Chicken. Yummy stuff really.
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Macanese-Style Roasted African Chicken |
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Wok Fried Tiger Prawn with Butter Sauce |
Chef Chan Yok Kong
A short background knowledge is in order. Starting his career at the age of 13, Chef Kong today holds 40 years of experience in Portuguese cuisine. He gained culinary skills from his father at the Former Macau Military Camp in Coloane, where he started learning how to prepare Portuguese dishes with authentic taste and flavor. He then started his career at the Portuguese restaurant in Hyatt Regency Macau and had since been with the restaurant for over 19 years.
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Lamb Stew |
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Baked Duck Rice |
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Sauteed Chicken Leg, Sliced with Clams and Pickle with Potato |
Chef Kong then moved to work in Portugal, Spain, Southeast Asia, Hong Kong and mainland China. He now brings the culinary skills from these different countries to Gosto at Galaxy Macau. Some of his creation includes the Curry Crab, Macanese Style Roasted African Chicken and Macanese Style Tamarind Duck.
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Squid Salad |
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Bacalhau Ball (Fried Macanese Salt Codfish Ball) |
It was a myriad of tempting flavours, from poultry dishes, to seafood, salad, and even the very interesting Bacalhau Ball. ‘The Macao Exchange’ is part of the dinner buffet, differentiated by the colour of the dishes tag. This means you have a lot more to choose from when dining. Dessert is good too, check below on some of the Macanese dessert.
Macanese Dessert
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Rice Pudding |
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Seradura |
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Lemon Tart |
'The Macao Exchange' is priced at RM118nett for adult and RM59nett for children, between the ages of 4 and 12. For more info, do visit the Macao Tourism Malaysia Facebook page, www.facebook.com/MacaoTourismMalaysia. Drop by One World Hotel today, and have a nice dinner with some nice buffet spread and Macanese cuisine.
Macao? Where's the Portuguese egg tart?
ReplyDeletewow interesting all Macao?
ReplyDeleteI like the last lemon tart.. pic!
Of all the dishes, I think I love the apricot tart the best. What can I say, I do have a sweet tooth!
ReplyDeleteIsaac, you killed me with the first dessert pic T.T and that clam...its 10pm and I am hungry..T.T
ReplyDeleteOh my these dishes are tempting. And I didn't know that all these are Macao cuisine. The prawns look so good too.
ReplyDeletewow very yummy food there! I esp would love to try the Wok Fried Tiger Prawn with Butter Sauce
ReplyDeleteThe sweet desserts make me craving for it now. I really love the presentation too.
ReplyDeleteoh gosh... those food... look so delectable... can I have some of it please... huhuhu
ReplyDeleteyour food photography look so tempting la..
ReplyDelete