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“If Yan can cook, so can you!". Now do you remember the chef that utters this phrase in each of his TV shows? Yes, it's none other than Chef Martin Yan, and he was in town recently to film his new series “Taste of Malaysia with Martin Yan”.  Taste of Malaysia with Martin Yan @ SKY360⁰ Restaurant, One City

Much have been said about the latest eatery in town, where I had the opportunity to catch their launch the other day. KyoChon Malaysia, the #1 Korean Fried Chicken chain in Korea opened its doors to the public recently at 1 Utama Shopping Mall. The other day, I was there again with a bunch of really cool Nuffnangers and Nuffies for a nice dinner sampling all their signature dishes. Check out my review below. KyoChon Malaysia Korean Fried Chicken @ 1 Utama, Bandar Utama

Just last week, I had the opportunity to drop by The Elite Seafood Restaurant, where they open their doors to diners in Klang Valley after an extensive round of refurbishment and rebranding. Previously the restaurant was known as Ah Yat Abalone Forum Restaurant PJ, a name most have heard of and I'm sure have had the chance to dine there too.  The Elite Seafood Restaurant Launch (Previously Ah Yat Abalone Forum Restaurant PJ)

After all the buzz about this Burger Bakar Kaw Kaw (Grilled Street Burger) in Wangsa Maju, I've always wanted to join in the queue and find out what is it that attracts the crowd. However, each time I pass their stall in Wangsa Maju, the long queue dampened my spirit. This time however, I was adamant on waiting until I get my hands on these burgers.  Burger Bakar Kaw Kaw Wangsa Maju

Each time the topic on food in Penang surface among my friends, this place is sure to be on the tip of their tongue. The famous Penang Assam Laksa at Air Itam , they say you must try it at least once if you're up in the island of Penang. My family house in Penang is just a stone's throw distance away from this spot, so I wasn't really sure what's the hype surrounding this stall. The famous Air Itam Penang Laksa Stall